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Creamy Chicken and Potato Bake Recipe

This Creamy Chicken and Potato Bake is a rich and indulgent dish that combines tender chicken, creamy potatoes, and a flavorful sauce, all baked to perfection. It’s an easy one-pan meal that’s both comforting and satisfying, perfect for a cozy dinner.
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Equipment

  • Baking dish or roasting pan
  • Knife and cutting board
  • Mixing bowl
  • Spoon or tongs for mixing and tossing

Ingredients
  

  • For the Creamy Chicken and Potatoes:
  • 4 bone-in skin-on chicken thighs or breasts
  • 4 medium potatoes peeled and cut into 1-inch cubes
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup grated Parmesan cheese optional, for topping
  • Fresh parsley optional, for garnish

Instructions
 

  • Preheat the Oven:
  • Preheat your oven to 375°F (190°C).
  • Prepare the Potatoes:
  • In a mixing bowl, toss the diced potatoes with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
  • Prepare the Chicken:
  • Season the chicken with salt, pepper, and dried thyme on both sides.
  • Make the Creamy Sauce:
  • In a separate bowl, mix together the heavy cream, chicken broth, and shredded cheddar cheese. Stir until well combined.
  • Assemble the Bake:
  • Spread the seasoned potatoes evenly in the bottom of a baking dish or roasting pan.
  • Place the seasoned chicken on top of the potatoes.
  • Pour the creamy sauce evenly over the chicken and potatoes, making sure everything is well covered.
  • Bake:
  • Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the chicken reaches an internal temperature of 165°F (75°C) and the potatoes are tender.
  • For an extra golden, bubbly top, sprinkle the grated Parmesan cheese over the dish in the last 5 minutes of baking.
  • Serve:
  • Garnish with fresh parsley if desired. Serve the creamy chicken alongside the tender, flavorful potatoes for a satisfying and delicious meal.