Best and Easy Buffalo Ranch Sauce
This Buffalo Ranch Sauce is a perfect blend of creamy, tangy, and spicy flavors, making it an ideal dip or dressing for wings, veggies, fries, or even burgers. With only a few simple ingredients and five minutes to whip up, it’s a versatile and irresistible condiment for any occasion.
Mixing bowl
Whisk or spoon
Measuring spoons
- ½ cup ranch dressing homemade or store-bought
- ¼ cup buffalo sauce adjust to taste
- 2 tablespoons mayonnaise optional for extra creaminess
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Pinch of smoked paprika optional
- Salt and pepper to taste
Combine Ingredients:
In a mixing bowl, whisk together the ranch dressing, buffalo sauce, mayonnaise (if using), garlic powder, onion powder, and smoked paprika.
Season to Taste:
Taste the sauce and add salt, pepper, or more buffalo sauce if you prefer extra heat.
Chill (Optional):
For best results, let the sauce chill in the refrigerator for at least 15 minutes to allow the flavors to meld together.
Serve:
Use the sauce as a dip for wings, fries, or veggies, or drizzle it over salads, wraps, or burgers.